Watermelon, beets gazpacho

#SUMMER This no cook healthy and tasty cooler is ready in minutes. Every ingredient in this drink will cool your senses leaving you refreshing and energetic. . A Perfect summer cooler.
Beets, orange, fennel and chopped cucumber gives a unique flavor and crunch to gazpacho.
Watermelon, beets gazpacho
#SUMMER This no cook healthy and tasty cooler is ready in minutes. Every ingredient in this drink will cool your senses leaving you refreshing and energetic. . A Perfect summer cooler.
Beets, orange, fennel and chopped cucumber gives a unique flavor and crunch to gazpacho.
Steps
- 1
Soak sweet basil seeds in 4 tbsp warm water. Keep aside.It will swell up in 10 mins.
- 2
Meanwhile Except sabja/ sweet basil seeds,grind everything together in a blender until smooth. Taste test and make adjustments if needed. Sieve it if you wish.. Chill for few hours if desired or enjoy immediately.
- 3
Scoop some soaked basil seeds in the glasses.. Then slowly pour soup on top.Just before serving,add some chopped cucumber
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