Pork kebabs

Ging
Ging @cook_7709346
Pampanga

This recipe can work with beef, cubed chicken and tofu. You can use also the marinade for viggies

Pork kebabs

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Ging
Ging @cook_7709346
Pampanga

This recipe can work with beef, cubed chicken and tofu. You can use also the marinade for viggies
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Ingredients

5-6 servings
  1. 1/4 cupsoy sauce
  2. 3TBPs light brown sugar
  3. 3TBPs distilled White vinegar
  4. 1/2 tspgarlic powder
  5. 1/2 tspseasoned salt
  6. 1/2 tspgarlic Pepper seasoning
  7. 1/2 cuplemon juice
  8. 1 lbpork tenderloin, cut into 2inch pieces skewers
  9. 4Medium sweet onions
  10. 3medium Belle Pepper,seeded and cut into cubes
  11. 4tomatoes,sliced

Cooking Instructions

  1. 1

    In a medium bowl,mix soy sauce,light brown sugar, distilled vinegar, garlic powder,seasoned salt and lemon juice.Reserved about half of this marinade for basting. Place the pork and vegetables in a large resealable plastic bag. Refrigerate for 8hrs.

  2. 2

    Preheat the grill for high heat. Tread the onion, Belle Pepper,tomatoes and pork onto skewers in an alternate fashion.

  3. 3

    Lightly oil the grill grate. Cook kebabs on the prepared grill for 9mins or desired doneness.Baste frequently with reserved marinade during last 5mins of cooking.

  4. 4

    Serve and enjoy! :)
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Ging
Ging @cook_7709346
on
Pampanga
I love cooking and Making few experiment by combining species.Its been awhile since I did not post some recipes.Lately I start to switch Alkaline Diet.
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