Rajma,jeera rice
Steps
- 1
Rajma wash and soak for over night
- 2
Next day add 1/2 tsp salt and cook well
- 3
Take a pan add oil heat add cumin seeds green chili curry leaves, dry red chili ginger garlic stir fry add onion stir fry
- 4
Now add salt red chili powder coriander powder turmeric powder tomato stir fry to cook well
- 5
Now add boil rajma stir cook add desi ghee coriander leaves garam masala powder stir cook and flame off
- 6
Transfer into serving bowl garnish coriander leaves and cream
- 7
Ready to serve with jeera rice
- 8
Enjoy with your family
- 9
Take care eat well see you again with new recipe bye
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