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Pulled Chicken in Crockpot/Slow Cooker
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A picture of Pulled Chicken in Crockpot/Slow Cooker.

Pulled Chicken in Crockpot/Slow Cooker

Angela Mertoyono
Angela Mertoyono @tenshi
In my kitchen!

I wanted to make something easy and tasty. Didn't feel like cooking for a long time. I wanted a zing, so I added some lemon juice.

I wanted to make something easy and tasty. Didn't feel like cooking for a long time. I wanted a zing, so I added some lemon juice.

Read more

Pulled Chicken in Crockpot/Slow Cooker

Angela Mertoyono
Angela Mertoyono @tenshi
In my kitchen!

I wanted to make something easy and tasty. Didn't feel like cooking for a long time. I wanted a zing, so I added some lemon juice.

I wanted to make something easy and tasty. Didn't feel like cooking for a long time. I wanted a zing, so I added some lemon juice.

Read more
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Ingredients

4 servings
  • 300 grboneless, skinless chicken breast
  • 3 tbsphomemade rub -- https://cookpad.wasmer.app/us/recipes/2667371-mild-homemade-rub
  • 1/2onion, sliced thinly
  • 1 tbspoil
  • Juice from 1/2 lemon
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Steps

  1. 1

    Rub the chicken all over.

  2. 2

    Pour oil into the slow cooker. Line the sliced onion there, then add the chicken.

  3. 3

    Add the lemon juice.

  4. 4

    Cook HIGH for 3-4 hours (or LOW for 6-8 hours).

  5. 5

    Turn off the slow cooker. Use two forks to shred the chicken. Serve warm with rice or pasta.

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Angela Mertoyono
Angela Mertoyono @tenshi
on May 31, 2017 16:36
In my kitchen!
A full time mom and freelance writer. Sorry, I use Cookpad on my PC so I cannot receive or send chat.
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Keywords

Shredded Chicken Lemon Onion Chicken Breast

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