Pork wet fry
I love pork. Here is a simple way to stir fry pork with vegetables.
Pork wet fry
I love pork. Here is a simple way to stir fry pork with vegetables.
Open in Cookpad AppSteps
- 1
Wash all your ingredients and chop chem to your desired sizes.
- 2
Chop your pork into nice sizes that can be easy to chew.
- 3
Preheat your pan. Spread one table spoon of cooking oil then stir fry your onions first.
- 4
Onions are cooked, add tomatoes and carrots.
- 5
When your carrots are cooked add your green pepper and continue to stir fry.
- 6
When your vegetables are cooked, add your chopped pieces of pork and stir. Cook for 10mins or until the meat is cooked.
- 7
Add salt at the last minute. (Tip: Adding salt too early to the meat hardens the meat.)
- 8
Serve while hot with ugali or rice.
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