Smokie with kachumbari
My nieces and nephews were visiting last weekend and wanting to be the cool uncle I had to figure out what snack they would enjoy.
I dashed into the supermarket to buy a packet of smilies.
Smokie with kachumbari
My nieces and nephews were visiting last weekend and wanting to be the cool uncle I had to figure out what snack they would enjoy.
I dashed into the supermarket to buy a packet of smilies.
Open in Cookpad AppSteps
- 1
Wash onion, tomatoes and Coriander thoroughly and rinse..(raw vegetables could easily spread waterborne diseases if not thoroughly washed)
- 2
Cut them into small sizes to and mix them together and then add to it salt and a drop of vinegar to make kachumbari.
- 3
Put the smokies into a sufuria with water and place it on fire to boil for 5 minutes.
- 4
Remove it from hot water and place it on a plate.
- 5
Cut it into halves then Put kachumbari in between it.
- 6
Smokie is ready for my nieces and nephews😃😃😃.Enjoy.
Similar Recipes
More Recipes
-
-
-
Kashk Kadoo (Kerman-Style Persian Zucchini Dish)
-
Sabudana_Waffle /Savoury waffles
-
-
-
-
-
Chicken Piccata over Angel Hair Pasta
Kendall Sampson -
Pepperoni and sausage cheese bombs
-
Peppermint Cheesecake Brownies
-
-
-
-
-
Fried Yam with fried eggs and sauce
-
Fish fille in lemon butter sauce
-
-
-
-
Comments