Cook the chicken fajitas for 30 minutes (depending on personal preference)

In a pan, add a few drops of oil and add the onion, previously sliced into rings

Add a bit of Maggie seasoning, then add the spinach, previously sliced into strips, along with the chicken broth

Wait a few minutes and add the chicken fajitas, carefully placing the fajitas at the bottom of the pan and leaving the spinach and onion on top

Done, enjoy!