Fried cabbage accompanied with ugali and Fried egg

Instead of overly cooked cabbage this one is very healthy and delicious because it retains its nutritional value.
Fried cabbage accompanied with ugali and Fried egg
Instead of overly cooked cabbage this one is very healthy and delicious because it retains its nutritional value.
Steps
- 1
Wash and cut the cabbage into small size
- 2
Chopped the onions in small portions
- 3
Heat a cooking pan with oil
- 4
Mix the onions together with cabbage
- 5
Sprinkle salt on the mixture
- 6
Add pepper in mixture
- 7
Add in the cabbage mix in the cooking oil then fry for 1 or 2 minutes.
- 8
Serve with other accompaniment like ugali and fried eggs.
Similar Recipes
More Recipes
-

Deepti Johri
-

Daneji Kitchen
-

Traditional Persian Saffron Ice Cream (Bastani Sonnati)
Fateme Persian Kitchen
-

Fateme Persian Kitchen
-

Tahchin Tahdig (Persian Saffron Rice Crust)
Fateme Persian Kitchen
-

Karuveppilai Podi (Curry Leaves Powder)
Padmini Venkatesan
-

Morning Toast | Sausage Cheese Toast 🥪
AllDay Meal
-

Swati Ganguly Chatterjee
-

Instant Raw Turmeric and Green Chili Pickle
Mukti Sahay
-

skunkmonkey101
-

Bella
-

Allan K Rutto
-

TheSimpleKitchen
-

Patrick James Ayegba
-

Rozina Dinaa
-

verona
-

Fried rice with irish potatoes and scrambled eggs
linet Musungu
-

Rehema Aoko
-

Jyoti Rinku Budhiraja
-

Winnie Wahome











Comments