Stewed minced meat

Name: Stewed minced meat
Total time: 1800 s
Yield: 3 serves
Cuisine: Kenyan
Ingredients: 500 g mlminced meat; 2 tbsp oil; 1 onion; 2 tomatoes chopped; 100 g peas; 1 tsp royco

Philip A @cook_7463915

Eldoret

my minced. Check it out. it tastes so nice. This recipe was taught to me by my parents.

Philip A @cook_7463915

Eldoret

my minced. Check it out. it tastes so nice. This recipe was taught to me by my parents.

Saved

Ingredients

30 minutes

3 serves

500 gmlminced meat
2 tbspoil
1onion
2tomatoes chopped
100 gpeas
1 tsproyco

Saved

Steps

30 minutes

1

Put minced meat to boil for about 25 minutes.Also boil peas until soft.
2

While it is boiling cut the onions and tomatoes. Then start frying frying the onions.
3

Add in the tomatoes. And stir until soft.
4

Then add the boiled peas stir for 2 minutes. Then add in the minced meat. Stir.
5

Then dissolve royco in 1/5 cup of water.
6

Pour into the minced meat. Stir and cook for 5 minutes.
7

Serve.