Charslton cheese dip

Joe Branch
Joe Branch @cook_8301472

Made by the chef from food network trisha yearwood

Charslton cheese dip

Made by the chef from food network trisha yearwood

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Ingredients

  1. 1/2 cupmayonnaise. One 8-ounce package cream cheese, softened
  2. 1 cupgrated sharp Cheddar cheese
  3. 1/2 cupgrated Monterey Jack cheese
  4. 2green onions, finely chopped
  5. 1 dashcayenne pepper
  6. 8butter crackers, crushed, such as Ritz
  7. Corn chips, crackers or bagel chips, for serving

Cooking Instructions

  1. 1

    Preheat the oven to 350 degrees F. In a medium bowl, mix the mayonnaise, cream cheese, Cheddar cheese, Monterey Jack cheese, green onions and cayenne pepper. Transfer the mixture to a shallow baking dish, such as a 9-inch pie pan. Top the mixture with the cracker crumbs and bake until heated through, about 15 minutes. Remove the pan from the oven and top with the bacon. Serve immediately with corn chips, crackers or bagel chips.

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Joe Branch
Joe Branch @cook_8301472
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