Steps
- 1
Measure two cups of flour into a bowl,add sugar and a pitch of salt, mix and set aside add 1 tspoon of yeast in adiff bowl add worm water and mix then pour into the flour and mix keep under the sun for 30mins
- 2
Heat one liter of vegetable oil for 3mins then use your hand to mould in a round shape and fry for 5mins then your puff is ready
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