Steps
- 1
Heat stove top to med-high heat
- 2
Mix all ingredients in a sauce pan and bring to a boil while constantly stirring until all ingredients come together
- 3
Remove from heat and continue to stir occasionally while sauce cools for about 10-15 minutes
- 4
Put back onto stove and bring back to a boil while constantly stirring
- 5
Sauce is now ready to use or serve. If you are not ready to use sauce right away and it gets to thick for your needs while sitting you can reheat it and it will thin back out
Keywords
Similar Recipes
More Recipes
-

Palak Paneer Paratha (Cottage cheese stuffed Spinach Flatbread)
Swati Ganguly Chatterjee
-

Jhansi
-

Instant Paddu/Paniyaram/Appe/Suji Appe
Ameya Bhat
-

Shilpa Shah
-

Ameya Bhat
-

Sampada Shrungarpure
-

Vidyutaa Kashyap
-

Persian Bereshtook (Chickpea Flour Sweet) with Chocolate
Fateme Persian Kitchen
-

Sarvat Hanif
-

skunkmonkey101
-

Bella
-

Minda
-

dolfan34266 -

dolfan34266 -

Bella
-

Enefola Joy Owoicho
-

Stir fried pork belly with fresh chili
August Diamond
-

Jassu Sehdev
https://cookpad.wasmer.app/us/recipes/2988133















Comments