A picture of Easy and tasty lemon cheese cake.

Easy and tasty lemon cheese cake

Norikazu Owen Ogawa @cook_6710315

This recipe is very easy to make and uses only simple ingredients.
I baked for our extended family of 11 people over the Xmas holiday and made them smile ☺☺☺

This recipe is very easy to make and uses only simple ingredients.
I baked for our extended family of 11 people over the Xmas holiday and made them smile ☺☺☺

Easy and tasty lemon cheese cake

Norikazu Owen Ogawa @cook_6710315

This recipe is very easy to make and uses only simple ingredients.
I baked for our extended family of 11 people over the Xmas holiday and made them smile ☺☺☺

This recipe is very easy to make and uses only simple ingredients.
I baked for our extended family of 11 people over the Xmas holiday and made them smile ☺☺☺

Saved

Ingredients

50 minutes

2 whole cakes

400 gCream cheese
400 gCream
120 gSugar
8 table spoonFlour
5eggs
2 table spoonspoon lemon juice

Saved

Steps

50 minutes

1

Preheat oven at 180℃
2

Put cooking paper on the heat-resistant container
3

Put all the ingredients (cream cheese, cream, sugar, flour, egg, lemon juice) into bowl
4

Mix all the ingredients in Step 3 by mixer
5

Pour the dough in Step 4 to heat-resistant container prepared in Step 2
6

Bake the dough in Step 5 at 180℃ for 35-40 minutes and done☺

Saved

Cooksnaps

Saved

Norikazu Owen Ogawa @cook_6710315

on January 02, 2018 10:16

kenya

Comments (2)

Shannon @cook_8375052

January 07, 2018 19:09

This time you did not use gelatin or its optional?

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