Pomegranate liqueur

Name: Pomegranate liqueur
Cuisine: British
Ingredients: 1 cup pomegranate seeds; 1 cup cognac; 1 cup sugar; 2 cinnamon sticks; 3 cloves []

Cookpad Greece @cook_8238176

Greece

It is very easy to make and only takes 24 hours!

Recipe by Pasxalia

It is very easy to make and only takes 24 hours!

Recipe by Pasxalia

Cookpad Greece @cook_8238176

Greece

It is very easy to make and only takes 24 hours!

Recipe by Pasxalia

It is very easy to make and only takes 24 hours!

Recipe by Pasxalia

Saved

Ingredients

Basic ratio
1 cuppomegranate seeds
1 cupcognac
1 cupsugar
Spices
2cinnamon sticks
3 cloves[]

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Steps

1

Measure the pomegranate seeds, the cognac and the sugar, using a cup. One cup of pomegranate seeds corresponds to one cup cognac and one cup sugar.
2

Put the pomegranate seeds, the cognac, sugar, cinnamon sticks and cloves in a pot.
3

Place the pot over heat, stir and when it starts boiling remove from heat.
4

Leave all the ingredients as they are.
5

Cover the pot with its lid and leave to stand for 24 hours.
6

24 hours later, pass the mixture through a cheesecloth and then through a coffee filter. Place in bottles and the liqueur is ready!