Rodoula's chicken soup

Name: Rodoula's chicken soup
Yield: 4- 5 servings
Cuisine: British
Ingredients: 1 chicken cut into portions; 1 little leaf celery; 1 carrot; 1 potato; 1 onion cut in half; 1 zucchini; 1 tomato (if you have); 1 pepper (any color you like); small size pasta (orzo, alphabet, angel hair, pastina, midoline); tomato sauce or tomato paste

Cookpad Greece @cook_8238176

Greece

A rich chicken soup with vegetables, tomato and pasta by Rodoula, my mom!

Recipe by annitanguera

A rich chicken soup with vegetables, tomato and pasta by Rodoula, my mom!

Recipe by annitanguera

Cookpad Greece @cook_8238176

Greece

A rich chicken soup with vegetables, tomato and pasta by Rodoula, my mom!

Recipe by annitanguera

A rich chicken soup with vegetables, tomato and pasta by Rodoula, my mom!

Recipe by annitanguera

Saved

Ingredients

4- 5 servings

1chicken cut into portions
1little leaf celery
1carrot
1potato
1onion cut in half
1zucchini
1tomato (if you have)
1pepper (any color you like)
small size pasta (orzo, alphabet, angel hair, pastina, midoline)
tomato sauce or tomato paste

Saved

Steps

1

Place the chicken and the vegetables cut into large pieces in a pot of plenty of cold water, add a little sauce and boil them.
2

When everything has boiled, remove them from the stock with a sifter ladle and then add the pasta.
3

When they are almost done add the tomato sauce or the tomato paste.
4

Let it boil for a couple of minutes and serve with a portion of chicken. You can serve the vegetables separately.