Kaddu paratha

Name: Kaddu paratha
Cuisine: Indian
Ingredients: 1 and half medium bowl wheat flour,; half Bowl Jawar flour; 1 Kaddu(lauki); 2 teaspoon Garlic paste; half Bowl Hara Dhaniya cut; 4-5 Green chillies; 1 teaspoon Jeera powder; Salt as per taste; 2 teaspoon Curd; Pinch turmeric

Anjali Mulke @cook_8281272

Kaddu paratha

Anjali Mulke @cook_8281272

Saved

Ingredients

1 and half medium bowlwheat flour,
half BowlJawar flour
1Kaddu(lauki)
2 teaspoonGarlic paste
half BowlHara Dhaniya cut
4-5Green chillies
1 teaspoonJeera powder
Salt as per taste
2 teaspoonCurd
Pinchturmeric

Saved

Steps

1

Kaddu ki chal halka SA Nikal kar use cut kar le.
2

Usme garlic or garlic paste, hara dhaniya, green chillies, jeera powder, haldi, thoda salt add karke mixer me grind karein, aur fine and soft paste banaye.
3

Wheat flour and jawar flour mix kar le.
4

Us flour me grinded kaddu paste add karein.
5

Usme 2 tsp dahi dale. Salt as per taste required add karke aata Gund le.
6

Uske gol parathe Bana kar tawe pe sek le.
7

Soft, garam kaddu paratha is ready... Uspe ghee daalke dahi ke sath garam garam serve karein.

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Cooksnaps

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Anjali Mulke @cook_8281272

on August 13, 2017 07:49

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