Home made dark chocolates
#cook without fire
Steps
- 1
Take a bowl and put a coconut oil in it...
- 2
Now we add all ingredients in a bowl and mix it well and properly.....
- 3
Take a slicon mould and greece it properly.....
- 4
Put the mixture on the mould and tap it well...
- 5
Now set slicon mould in a refrigrator for half and hour.....
- 6
After half and hour take out your mould and demould your dark chocolate in a plate...
- 7
Your dark chocolates is ready in half and hour.....
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