Beef stew

Name: Beef stew
Total time: 1800 s
Yield: 4 people
Cuisine: Kenyan
Ingredients: 3/4 kg beef; 1 onion chopped; 3 capsicums chopped-yellow, green and red; 2 tomatoes chopped; to taste salt; 2 tablespoon cooking oil; 1 glass water

Jasper Mwenda @Jasper

Nairobi

Love beef as a source of protein. It's yummy to me too

Jasper Mwenda @Jasper

Nairobi

Love beef as a source of protein. It's yummy to me too

Saved

Ingredients

30 minutes

4 people

3/4 kgbeef
1onion chopped
3capsicums chopped-yellow, green and red
2tomatoes chopped
to tastesalt
2 tablespooncooking oil
1 glasswater

Saved

Steps

30 minutes

1

Boil the meat with half a glass of water till completely dry
2

Add cooking oil, cook till start turning golden brown
3

Add tomatoes and onions followed by salt mix well and let's it simmer till they form a paste
4

Add the other half glass of water and let it boil for 2-3 minutes
5

Add capsicums mix well and let it cook for a minute.
6

Ready to serve. You can serve with chapati, rice, ugali, noodles, spaghetti or anything else of your choice... Enjoy!!!