Steps
- 1
Boil the beef(cut first the beef). Boil with salt and water.
- 2
Boil until water is all dried out. Add oil and fry until the beef starts to turn golden brown. Add in onions. Fry until lightly brown.
- 3
Then add tomatoes and stir until soft. Add in dania and stir.
- 4
Add in water and royco dissolved in 25mls of water(salt should just be enough to tastes, if not enough add more. Water should be according to the amount of soup you want.)
- 5
Then serve.
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