Steps
- 1
Pill all potatoes and put them in a sufuria filled with water
- 2
Chopp all potatoes into fine shape
- 3
Add cooking oil in a pan and let it heat for 5 minutes
- 4
Add potatoes and let it cook till golden brown
- 5
Do it all to the rest of potatoes
- 6
Serve while hot and add salt to taste and tomatoe source
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