cook the rice and drain. Wash the chicken ,dry and cut into small chunks.

chop the onions and the leeks. Brown the chicken pieces from all sides. Add the onions .Cook for a couple of minutes. Season with salt,pepper and currypowder.

add the whitewine and the juice from the can of mangos.after ten minutes add the stock.Cook gently until nearly ready . Then add rice and mango. add the almonds.

good crockpot dish