Pre heat oven to 220°c. Line a Pizza tray with baking paper.

Place baking ingredients into a bowl and mix in a circular motion.

Using spatula, remove dough and press out with your fingers into the prepared pan if making one large pizza or divide into two for smaller pizza s.

Cover lightly with plastic wrap and set aside in a warm place for 10 - 15 mins to rest and rise slightly.

Meanwhile prepare your choice of toppings.

Top bases and bake for 20 -25 mins until golden brown and base is crisp