Pineapple Bake

Name: Pineapple Bake
Cuisine: American
Ingredients: 20 oz can pineapple chunks; 1/2 cup sugar; 1/4 cup brown sugar; 1/4 tsp salt; 1/2 tsp vanilla; 3 tbsp flour; 1 cup crushed ritz; 1/4 cup melted butter

keithmoney @cook_3489011

Pineapple Bake

keithmoney @cook_3489011

Saved

Ingredients

20 ozcan pineapple chunks
1/2 cupsugar
1/4 cupbrown sugar
1/4 tspsalt
1/2 tspvanilla
3 tbspflour
1 cupcrushed ritz
1/4 cupmelted butter

Saved

Steps

1

drain pineapple, reserve juice.
2

combine sugar and flour.
3

add 3 tablespoons of pineapple juice plus,the pineapples to the sugar.
4

mix well over low heat, allow to thicken.
5

add in the cheddar cheese.
6

crush the ritz and add the butter.
7

pour pineapple into the baking dish and top with cracker mixture.
8

bake at 350* for 30 min.

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Cooksnaps

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keithmoney @cook_3489011

on January 01, 2012 00:00

Comments

carrie @carebear1128

August 02, 2020 15:41

How much cheese

Keywords

Butter Pineapple

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