Karle scrape kar k chotte chotte cubes kat k salt sprinkle kar k 20 minutes dhoop mei rakhe phir dho k ache se dry kare

Kadahi mej 2 tbs mustard oil dal k karele dal k ache se brown kare

Onion chopp n hari mirch dale.ab sare sookhe masale dal k ulat palat k 5 minute cover kare

Khol k ache se bhoon k garam chapati k sath khaye.