Vegetables Pasta

Name: Vegetables Pasta
Cuisine: Indian
Ingredients: 1 big bow pasta; 2 Capsicum chopped; 2 fine chopped onion; 2 fine chopped tomato; 1 cup steamed corn; 2 spoon tomato sauce; 1 pouch Maggi masala; to taste Salt; to taste Red chilli powder; 1 pinch turmeric powder; 4 spoon cooking oil

Neelam Chopra @healthyFoodflavours

Fatehabad

Really yummmy tastey , easy and quick recipe..

Neelam Chopra @healthyFoodflavours

Fatehabad

Really yummmy tastey , easy and quick recipe..

Saved

Ingredients

1big bow pasta
2Capsicum chopped
2fine chopped onion
2fine chopped tomato
1 cupsteamed corn
2 spoontomato sauce
1 pouchMaggi masala
to tasteSalt
to tasteRed chilli powder
1 pinchturmeric powder
4 spooncooking oil

Saved

Steps

1

On a large pot, bring water to a boil.cook pasta with salt and one spoon oil until al dente.
2

When it cooked, drain the water by colander and keep aside.
3

Take another pan,heat oil, add all vegetables and sautey one bay one.
4

Now add turmeric powder maggi masala, salt and red chilli powder to taste.
5

Mix well and add boil pasta.
6

Add tomato sauce and mix well again.