A picture of Steamed indomie.

Steamed indomie

Natasha Angel @cook_9153301

Steamed indomie

Natasha Angel @cook_9153301

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Ingredients

15 min

2 servings

1 packetindomie
200 mlwater
1 pinchsalt
8 gramschilli powder

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Steps

15 min

1

Boil the 20ml of water
2

Pour the boiled water in a tin, place in your indomie in the boiled water, cover the tin with suitable lid an leave it to rest for a while.
3

Uncover the tin and sieve off the water.....take off the residued indomie and place them on a dinner plate.
4

Sprinkle some salt and some chilli powder and serve warm.

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Natasha Angel @cook_9153301

on September 09, 2017 13:12

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