Stuffed Tomatoes

Name: Stuffed Tomatoes
Cuisine: American
Ingredients: 1 bell pepper, chopped; 1/2 packages mushrooms, chopped; 1 box Stovetop; 1/4 onion, chopped; 1 cup shredded cheese of choice; 1 salt & pepper to taste; 6 large tomatoes

kristinie @cook_3517371

You can use more or less mushrooms and onions. And whatever kind of cheese you want!

kristinie @cook_3517371

You can use more or less mushrooms and onions. And whatever kind of cheese you want!

Saved

Ingredients

1bell pepper, chopped
1/2 packagesmushrooms, chopped
1 boxStovetop
1/4onion, chopped
1 cupshredded cheese of choice
1salt & pepper to taste
6 largetomatoes

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Steps

1

Preheat oven to 350
2

Cut tops off of tomatoes and remove insides using a spoon
3

Prepare Stovetop according to package directions
4

Chop onion, pepper, and mushrooms and add to stovetop
5

Mix 1 cup of cheese into Stovetop
6

Stuff tomatoes and place in a baking dish
7

Sprinkle extra cheese on top
8

Bake for 20-30 until cheese is melted and tomatoes are soft

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Cooksnaps

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kristinie @cook_3517371

on January 01, 2012 00:00

Comments

Keywords

Onion Mushroom Bell Pepper Pepper Tomato Cheese

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