Banana Bread

Name: Banana Bread
Cuisine: American
Ingredients: 2 cups all purpose flour; 1/2 tsp baking powder; 1/2 tsp baking soda; 1/2 tsp salt; 1 tsp cinnamon; 1/2 cup butter, softened; 1 cup granulated white sugar; 2 eggs; 1/2 cup vegetable oil; 3 mashed bananas; 1/2 cup chopped walnuts, chocolate chips or almonds- optional

vgray91 @cook_3946860

Medford, New Jersey

Easy, simple, and delicious banana bread recipe to use when you have bananas that are going bad or just want to make a good batch of bread for breakfast. Enjoy!

vgray91 @cook_3946860

Medford, New Jersey

Easy, simple, and delicious banana bread recipe to use when you have bananas that are going bad or just want to make a good batch of bread for breakfast. Enjoy!

Saved

Ingredients

2 cupsall purpose flour
1/2 tspbaking powder
1/2 tspbaking soda
1/2 tspsalt
1 tspcinnamon
1/2 cupbutter, softened
1 cupgranulated white sugar
2eggs
1/2 cupvegetable oil
3mashed bananas
1/2 cupchopped walnuts, chocolate chips or almonds- optional

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Steps

1

Pre-heat oven to 350. Sift flour, baking soda, baking powder and salt together. Set aside.
2

Cream butter and sugar until fluffy. Gradually add one egg at a time to butter sugar mixture beating each one throughly.
3

Mash bananas, add to egg mixture. Stir in dry ingredients gradually. When well mixed add walnuts or almonds.
4

Bake at 350 for 45-60 or until toothpick comes out clean.
5

Serve warmed with butter.
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