Collard Greens

Name: Collard Greens
Total time: 1200 s
Cuisine: American
Ingredients: 1 bunch Fresh Collard Greens; 1 small Sweet Onion; 5 slice Bacon; 1 dash Fresh Ground Black Pepper

goddessflavor @cook_3341939

Collard Greens

goddessflavor @cook_3341939

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Ingredients

20 mins

1 bunchFresh Collard Greens
1 smallSweet Onion
5 sliceBacon
1 dashFresh Ground Black Pepper

Cooking Instructions

20 mins

1

Chop raw bacon slices and onion.
2

Add to hot pan (must be large ).
3

When onion is cooked (appear golden colored and transparent), add washed collard greens to pan.
4

Toss everything together making sure collards are mixed well with the bacon grease.
5

Continue to toss occasionally, DO NOT OVER COOK COLLARDS!
6

When done, take pan off stove, add some freshly ground black peppe to taste.
7

Grub! : )

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goddessflavor @cook_3341939

on January 01, 2012 00:00

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