A picture of Baked Crab Dip.

Baked Crab Dip

craftycookingmama @cook_3743042

We love it :-*

We love it :-*

Baked Crab Dip

craftycookingmama @cook_3743042

We love it :-*

We love it :-*

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Ingredients

1 packagescream cheese (8 oz.) @ room temp
2 cupsour cream ( 16 oz )
3 cancrabmeat, drained (6 oz. cans)
2 cupshredded cheddar cheese
3green onions, finely snipped
1paprika or old bay - to taste
1lemon - sliced

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Steps

1

Preheat oven to 350º
2

In a medium mixing bowl, beat cream cheese till smooth. Add sour cream, mix well.
3

Fold in crab, shredded cheese & finely snipped green onions.
4

Place mixture in baking dish. Sprinkle with paprika or old bay.
5

Bake uncovered for 45 minutes.
6

Slice lemons. Serve with bread or crackers & lemon slices. I prefer this with fresh lemon juice - but others don't- so I always keep the lemon on the side. Enjoy....psychobetty...XOXO

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craftycookingmama @cook_3743042

on December 02, 2012 01:50

Lancaster, PA

Wife, mama, foodblogger, earth lover & homesteader.❤ Visit me at craftycookingmama.com for more recipes & foodie inspiration ❤

Comments (8)

mandy @mandyoh20

December 20, 2015 16:39

Just love crab never had it this way before. I will make it over the Christmas as a treat for myself lol

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