Almond Cookies

Name: Almond Cookies
Cuisine: American
Ingredients: 2 3/4 cup cake flour; 1 tbsp cornstarch; 1 1/2 cup granular sugar; 2/3 cup unsalted butter; 2/3 cup shortening; 2 each eggs; 2 tsp almond extract; 1 cup all purpose flour; 2 tsp baking powder; 1/2 tsp salt; 1 packages sugar in the raw

Frymd @cook_2815035

Very tasty flavor. And very soft, the way sugar cookies should be!

Frymd @cook_2815035

Very tasty flavor. And very soft, the way sugar cookies should be!

Saved

Ingredients

Cookie Batter
2 3/4 cupcake flour
1 tbspcornstarch
1 1/2 cupgranular sugar
2/3 cupunsalted butter
2/3 cupshortening
2 eacheggs
2 tspalmond extract
1 cupall purpose flour
2 tspbaking powder
1/2 tspsalt
Topping
1 packagessugar in the raw

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Steps

1

Preheat the oven to 350°F
2

Cream sugar, butter and shortening
3

Stir in eggs and almond extract
4

In a separate bowl, combine flour, cornstarch, baking powder, and salt.
5

Add dry mixture to the sugar mixture.
6

Mix thoroughly.
7

Chill dough for 30 minutes
8

Roll dough into 2 teaspoon balls.
9

Roll the dough balls in the raw sugar
10

Place on an ungreased cookie sheet and bake for 7-8 minutes.
11

Remove from the oven and gently press the tops flat with a spoon while still warm.
12

Return the dough to the refrigerator between batches.
13

Cool on a cooling rack.