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Mince and Pap
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A picture of Mince and Pap.

Mince and Pap

Busisiwe Mthunzi
Busisiwe Mthunzi @cook_9162514

Mince and Pap

Busisiwe Mthunzi
Busisiwe Mthunzi @cook_9162514
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Ingredients

  • 1 kgMince
  • 1Onion
  • 1Tomato
  • 500 gFrozen mixed veggies
  • 1 tspMixed herbs
  • 1 tspSteak n chop
  • 1 tspRajah
  • 1 tspBBQ
  • 2 tbsHearty Beef soup
  • Cooking oil
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Steps

  1. 1

    Chop your onion and fry in cooking oil

  2. 2

    Check the onion and pour your mince meat, stir and let it cook for a while.

  3. 3

    Grate your tomato

  4. 4

    Stir your mince and start to season your mince with your spices.

  5. 5

    Boil your frozen veggies for +- 15 minutes.

  6. 6

    Check your mince and pour your tomato as the mince is frying.

  7. 7

    Drain your mixed veggies and pour them to your mince

  8. 8

    Stir and taste that all the food is cooked and prepare your soup and pour on your mince

  9. 9

    Once is cooked perfectly I will be serving it with Pap

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Copied!

Busisiwe Mthunzi
Busisiwe Mthunzi @cook_9162514
on September 15, 2017 15:25

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