Leftover daliya kabab

Name: Leftover daliya kabab
Cuisine: Indian
Ingredients: 1 bowl left over daliya; 1 bowl green vegetable (matar lauki beans etc); 2 boiled and mashed potatoes; 1/2 teaspoon saunf; 1/2 teaspoon ajwain; 1/2 teaspoon salt; 1/2 teaspoon chat masala; 1 teaspoon oil

Shashi Bist Chittora @shashi10bist

Jaipur

#healthyjunior

Shashi Bist Chittora @shashi10bist

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Ingredients

1 bowlleft over daliya
1 bowlgreen vegetable (matar lauki beans etc)
2boiled and mashed potatoes
1/2 teaspoonsaunf
1/2 teaspoonajwain
1/2 teaspoonsalt
1/2 teaspoonchat masala
1 teaspoonoil

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Steps

1

Pan main oil garam kar ke vegetables ko sauté kar le
2

Left over daliya main mashed potato aur sauté sabzi mix karein.
3

Salt aur chat masala add karein. Ajwain saunf mix karein aur manchaha shape de
4

Air fryer main 10-15 min sek le (Aap deep fry bhi kar sakte hai) sauce ke saath apne nanhe munno ko serve karein its too healthy