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Muddy Pie Cheesecake♥;;
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A picture of Muddy Pie Cheesecake♥;;.

Muddy Pie Cheesecake♥;;

EzziLovesYou
EzziLovesYou @cook_2809320

Delicious!!!:) my best creation so far =^.^= <3 try the delight and slove your watery taste buds with this creation :detective !:)

Delicious!!!:) my best creation so far =^.^= <3 try the delight and slove your watery taste buds with this creation :detective !:)

Read more

Muddy Pie Cheesecake♥;;

EzziLovesYou
EzziLovesYou @cook_2809320

Delicious!!!:) my best creation so far =^.^= <3 try the delight and slove your watery taste buds with this creation :detective !:)

Delicious!!!:) my best creation so far =^.^= <3 try the delight and slove your watery taste buds with this creation :detective !:)

Read more
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Ingredients

  1. 1/3 tspflour
  2. 3eggs
  3. 2Philadelphia Cream Chesse
  4. 1 cupsugar
  5. 3 ozbutter (melt)
  6. 1 cupsour cream
  7. 2 cuppowered chocolate and cinnamon
  8. 1vanilla icing
  9. 1neon color sprinkles
  10. 1chocolate syrup
  11. 1pie tray full of honey gram crackers
  12. 1 tbspvanilla (liquid)
  13. 1 tbspalmond (liquid)
  14. 1chocolate sprinkles
  15. 1hazel nut chocolate melted
  16. 1/2 cupmilk
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Steps

  1. 1

    mix cream chesse together adding sour cream, sugar, and flour (must be well mix) :o

  2. 2

    after mixing add in melted butter, vanilla and almond:)

  3. 3

    once you added that add one egg at a time still mixing it. once all the eggs are mixes, taste it (it must taste a soft sweetness) ^-^

  4. 4

    once your done with step #2 pour some of the batter into a small bowl and get your 1 cup of powered chocolate & cinnamon pour it mixing it until there is no more powered. once done taste It to see of you taste chocolate & cinnamon :)

  5. 5

    now you get out the pie tray that already has the crust, pour some of the original batter into the tray filling only 1/3. than you get your new batter and a tablespoon full of it and slap it on the middle. than start to spread the new batter into a pattern of delight (I did swirls, marble) :p

  6. 6

    now get some chocolate sprinkles and sprinkle the design :D

  7. 7

    get your hazelnuts chocolate and 1/2 cup of milk and warm it up until it likes puddling (make sure its in the milk, not outside. it will be hard to clean) xD

  8. 8

    now with your hazelnut pudding grab a spoon and put chunks of it everywhere in spots that people wouldn't suspect. make sure to use all. dont spread this. just big dots xp

  9. 9

    now add the rest of the original batter ontop of the layer. so you have 2 layers. after that add the new batter doing the same step befor but try a differnt design:)

  10. 10

    add chocolate sprinkles everywhere!!!:)

  11. 11

    now heat up the oven about 350°F . after it warms up, pop it in the oven for 30 minutes or until the center is not jiggly (;

  12. 12

    after that lets cool it down for 3 hours in the fringe or longer, up to you. ( I left it over night there ) c:

  13. 13

    once its cools down pull it out and get icing, syrup, and neon sprinkles:)!

  14. 14

    spread the icing until its smooth and white (heavily) :)

  15. 15

    add the chocolate syrup until its all dark and brown/blackish ^-^

  16. 16

    now add any design you like on top with icing ( I did a smily face, you do whatever you want) :D <3

  17. 17

    after your design is complete, add neon sprinkles to add color to your black back ground!!!!!:D

  18. 18

    once complete take pictures and post it showing me your creation:)

  19. 19

    then sit down with friends or family eating this yummy creation:)

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EzziLovesYou
EzziLovesYou @cook_2809320
on January 01, 2012 00:00

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