Easy Cheesy Lasagna

Name: Easy Cheesy Lasagna
Cuisine: American
Ingredients: 1 lb ground beef or turkey; 1 small onion diced; 2 packages italian blend shredded cheese; 1 packages softened cream cheese; 1 envelope mckormic thick and zesty pasta seasoning; 9 lasagna noodles partially cooked; 1 egg; 1 tsp italian seasoning; 1 jar of your favorite pasta sauce or make your own. I prefer to use bertoli tomato and basil; 1/2 green or red pepper diced

Phoenix2002 @cook_2941106

Made this for dinner last week and as usual it was a hit again! I always switch up the cheeses that I use and some of the seasonings. But the end product is always great! :-)

Phoenix2002 @cook_2941106

Made this for dinner last week and as usual it was a hit again! I always switch up the cheeses that I use and some of the seasonings. But the end product is always great! :-)

Saved

Ingredients

1 lbground beef or turkey
1 smallonion diced
2 packagesitalian blend shredded cheese
1 packagessoftened cream cheese
1 envelopemckormic thick and zesty pasta seasoning
9lasagna noodles partially cooked
1egg
1 tspitalian seasoning
1 jarof your favorite pasta sauce or make your own. I prefer to use bertoli tomato and basil
1/2green or red pepper diced

Saved

Steps

1

Cook lasagna noodle according to package instructions. Do not cook all the way!
2

Preheat oven to 350°F
3

combine softened cream cheese with egg and combine.
4

Add 1 1/2 packages of the shredded cheese to the cream cheese mixture, add Italian seasoning and combine well, set aside
5

Saute peppers and onions over medium heat. Then add ground beef or turkey to skillet pour mckormic seasoning over meat, stir and cook until no longer pink.
6

Add sauce to meat, season to your tastes. Cook over a low heat for 5 to 10 minutes.
7

Pour 1 cup of the sauce in the bottom of a 13x9 casserole dish
8

Layer 3 of the lasagna noodles in the dish cover with some of the cheese mixture, then add more sauce over the cheese.
9

Repeat layers 2 more times
10

On the top of the lasagna add the remaining half package of cheese
11

Cover with foil, and bake for 1 hour 20 minutes
12

The last few minutes of cooking remove the foil so the cheese can brown some.
13

Great with salad and garlic bread.