Angelic Fruit Trifle

Name: Angelic Fruit Trifle
Total time: 1800 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 large Angel Food Cake; 2 large Handfulls of Fresh Blueberries; 1 large Container of Fresh Strawberries; 1 large Container of Cool Whip; 2 box Cook & Serve Vanilla Pudding; 3 tbsp Honey

KarMarDes @cook_2860289

Light and satisfying =)

KarMarDes @cook_2860289

Light and satisfying =)

Saved

Ingredients

30 mins

8 servings

1 largeAngel Food Cake
2 largeHandfulls of Fresh Blueberries
1 largeContainer of Fresh Strawberries
1 largeContainer of Cool Whip
2 boxCook & Serve Vanilla Pudding
3 tbspHoney

Saved

Steps

30 mins

1

Cook pudding as directed and let cool completely.
2

Break up angel food cake into bite size pieces and set aside.
3

Slice strawberries length wise. Keep larger slices for the top layer.
4

Rinse off fruit and get ready to begin layering.
5

Start with a layer of cake, then fruit, then pudding and finally a thin layer of cool whip. (The cake will absorb pudding so make sure you put the fruit on after the cake)
6

Repeat until ingredients are almost used up an finish with a thick layer of cool whip and pretty berry slices.
7

Sprinkle blueberries on top and finish with a drizzle of honey for that pretty glazed look.