Mint Chocolate Chip Cookies

Name: Mint Chocolate Chip Cookies
Cuisine: American
Ingredients: 2 3/4 cup all-purpose flour; 1 tsp baking soda; 1/2 tsp baking powder; 1 cup butter softened; 1 1/2 cup white sugar; 1 egg; 1 tsp vanilla extract; 1/2 tsp mint extract; 8 drops of green food coloring; 1 cup Andes baking chips; 1 cup semisweet chocolate chips

Tina_colada_81 @cook_3000176

Rocklin, California

minty

Tina_colada_81 @cook_3000176

Rocklin, California

minty

Saved

Ingredients

2 3/4 cup all-purpose flour
1 tspbaking soda
1/2 tspbaking powder
1 cupbutter softened
1 1/2 cupwhite sugar
1egg
1 tspvanilla extract
1/2 tspmint extract
8drops of green food coloring
1 cupAndes baking chips
1 cupsemisweet chocolate chips

Saved

Steps

1

Preheat oven to 350°F
2

In a small bowl, stir together flour, baking soda, and baking powder. Set aside.
3

In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla. Gradually blend in the dry ingredients then add in mint extract and coloring.
4

stir in mint and chocolate chips
5

Using small cookie scoop or teaspoon, drop dough 2 inches apart on ungreased cookie sheet.
6

Bake 7 to 10 minutes or until set. Cool 3 minutes; remove from cookie sheet to wire rack. Serve warm or cool completely. Store tightly covered at room temperature.