Stuffed and wrapped chick-chick-chicken

Steps
- 1
Preheat the oven to 230 celcius
- 2
Heat pan and melt cheese on low heat. Add garlic and mayo and mix. Place melted cheese in bowl/on a plate and leave to cool (it is meant to harden a little)
- 3
Fry bacon on low heat until a white colour
- 4
Roll the chicken in paprika, salt, garlic and pepper
- 5
Cut chicken diagonally and stuff with the cheese mix
- 6
Wrap poultry with bacon rasher
- 7
Put chicken in oven and bake for 25 - 30 minutes
- 8
Serve with chicken noodles/mash/fries/whatever you fancy
- 9
ENJOY!!!
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