Steps
- 1
cook the penne al dente and set aside
- 2
Preheat the pan with oil and add onion, garlic, chilli, mint and paprika
- 3
After few minutes simering put the shrimps and salmon and cook for 3min
- 4
add the fresh cream and leave to simmer a bit until thicken
- 5
add the cooked penne and stir everything together
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