Preheat oven to 350.

In a saucepan combine reserved peach juice, sugar, cinnamon, & nutmeg. Bring to a slight boil. whisk in the flour and bring to a boil. add peaches. pour mixture into a 9 inch baking dish.

For the topping combine the flour, brown sugar, & oats. cut in the diced butter until it has a crumble look. (I used my hands to mix together). cover peachy mixture and bake for 25 to 30 minutes. serve with vanilla ice cream.