Phyllo (dough) 2You can use it for pies, rolls etc not for pizza!

Name: Phyllo (dough) 2 You can use it for pies, rolls etc not for pizza!
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 3 cup bread flour; 3/4 warm water; 1/3 cup olive oil; 2 tbsp vinegar; 1 1/4 salt; 1 egg

Alma.Terror @cook_2714118

Phyllo (dough) 2You can use it for pies, rolls etc not for pizza!

Alma.Terror @cook_2714118

Saved

Ingredients

30 mins

4 servings

3 cupbread flour
3/4warm water
1/3 cupolive oil
2 tbspvinegar
1 1/4salt
1egg

Saved

Steps

30 mins

1

Mix everything together, work with the dough for 5 min.
2

Cover it and let it rest for 15-30 min
3

On the table sprinkle a lot of flour and start working with the roller, the flour is one of the secret. be careful cause the dough will stuck!
4

Make it as thin as you like.
5

When you ll cover your pie, cut it a bit in the top, sprinkle some oil and water.
6

optional you can also put on the top milk and egg
7

I ll adding fillings for pies, some ideas!