Chocolate Chip Cookies

Name: Chocolate Chip Cookies
Yield: 48 servings
Cuisine: American
Ingredients: 1 cup all-purpose flour; 1 cup whole wheat flour; 1/2 tsp salt; 2 tsp baking soda; 1 cup margarine or butter, softened; 1/2 cup sugar; 1/2 cup brown sugar; 2 eggs; 1 tsp vanilla; 2 cup chocolate chips

ecira @cook_3282400

Chocolate Chip Cookies

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Ingredients

48 servings

1 cupall-purpose flour
1 cupwhole wheat flour
1/2 tspsalt
2 tspbaking soda
1 cupmargarine or butter, softened
1/2 cupsugar
1/2 cupbrown sugar
2eggs
1 tspvanilla
2 cupchocolate chips

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Steps

1

Preheat oven to 375° Fahrenheit.
2

Mix dry ingredients together in a medium bowl.
3

Cream margarine and sugars.
4

Add eggs and vanilla and beat together.
5

Add dry ingredients to the wet. Mix well.
6

Fold in chocolate chips. Mix well.
7

Drop by teaspoonful on greased cookie sheet (or parchment paper lined) 2 inches apart.
8

Bake at 375° Fahrenheit for 10 - 12 minutes.
9

This recipe makes anywhere from 3 to 4 dozen cookies depending on the size of the "teaspoonful". Enjoy :)