A picture of Southern macaroni and cheese.

Southern macaroni and cheese

Latalya @cook_2877369

Southern macaroni and cheese

Latalya @cook_2877369

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Ingredients

1 hour

10 servings

1 lbElbow macaroni
1 cupWhole milk
1 canEvaporated 12 oz milk
2eggs
2 tbspSour cream
1/2 lbSharp cheddar cheese
1 cupbutter
1 lbVelveeta cheese cut into chunks
1 dashSalt and pepper
1/2 cupSharp cheddar cheese (set aside) for topping

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Steps

1 hour

1

Boil elbow macaroni for 5 mins
2

Place pasta in a mixing bowl
3

Butter the baking dish on all sides
4

And butter, sour cream, and 1 cup of sharp cheddar cheese to pasta. fold together
5

Add milk mixture
6

Season with salt and pepper and toss
7

Sprinkle with cheddar cheese that was set aside
8

Bake for 30 to 45 minutes until top is brown

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Cooksnaps

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Latalya @cook_2877369

on July 20, 2014 00:38

Comments

Keywords

Mac And Cheese Velveeta Macaroni Pepper Egg Butter Cheese Cheddar

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