Carrot Cake with cream cheese frosting

Name: Carrot Cake with cream cheese frosting
Total time: 1800 s
Yield: 2 9" round
Cuisine: American
Ingredients: 3 cup grated carrots; 2 cup all-purpose flour; 2 cup white sugar; 1 1/2 tsp baking soda; 1 tsp baking powder; 1/2 tsp salt; 1 tsp ground cinnamon; 4 large eggs; 1 cup cooking oil; 1/2 can pineapple crushed with the juice; 3/4 cup chopped pecans; 1 1/2 tsp vanilla; 2 tbsp cornstarch; for cream cheese frosting; 1 package cream cheese; 2 cup icing sugar; 1/2 cup butter softened; 2 tsp fresh lemon juice / vanilla extract

Reny 🍰🍷 @cook_3356824

Canada

Carrot Cake with cream cheese frosting

Reny 🍰🍷 @cook_3356824

Saved

Ingredients

30 mins

2 9" round

3 cupgrated carrots
2 cupall-purpose flour
2 cupwhite sugar
1 1/2 tspbaking soda
1 tspbaking powder
1/2 tspsalt
1 tspground cinnamon
4large eggs
1 cupcooking oil
1/2 canpineapple crushed with the juice
3/4 cupchopped pecans
1 1/2 tspvanilla
2 tbspcornstarch
for cream cheese frosting
1 packagecream cheese
2 cupicing sugar
1/2 cupbutter softened
2 tspfresh lemon juice / vanilla extract

Saved

Steps

30 mins

1

Preheat oven to 350°F. Grease and flour pan.
2

In large bowl combine grated carrots, flour, corn starch, baking soda, baking powder, salt, pecan, and cinnamon.
3

Mix eggs for a minute, pour sugar in, cooking oil, pineapple crushed, vanilla, and carrots mixed, Spoon batter into prepared pan.
4

Baked in the preheated oven for 40 to 60 mnt, or until a toothpick inserted into the center of the cake comes out clean.
5

To make frosting : combine cream cheese, and butter mix well. Add icing sugar, and lemon into the bowl, beat until smooth.

Saved

Cooksnaps

Saved

Reny 🍰🍷 @cook_3356824

on May 02, 2015 05:19

Canada

I am Indonesian live in Alberta. I love to cook and bake. All recipes that I make here are daily food that my family loves. Nothing else to say just thanks for following me.. dont forget to practice, n snaps it here after done cooking..😉😄