Open in Cookpad AppSteps
- 1
Peanut ko kardahi me dry fry karna hai.
- 2
Fir thanda hojane ke baad dono hatheliyo se masalkar xilke utarni hai.
- 3
Ab ek kardahi me ghee garam karke jageri dalni hai.
- 4
Jab jageri me ek ubal ajaye tab peanut dalke chalani hai.
- 5
Jab axi tarah mix hojaye tab gas off karke mixture ko jaldi se grease kigai plate me dalke failani hai.
- 6
Aur fir knife se lambi lambi cut karke thanda hone xod deni hai.
- 7
Thanda hojane par plate se nikalke hatho seCchotiCchoti pcs karke air tight box me rakhke bahut dino tak khaiye khilaiye.
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https://cookpad.wasmer.app/us/recipes/3427842
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