Open in Cookpad AppSteps
- 1
Combine all ingredients in a large mixing bowl. Mix well.
- 2
Bake uncovered at 350° for approximately 45-50 minutes or until thermometer reaches 165°
- 3
Variations; Sage, applesauce, parsley, ginger, cinnamon, star anise, cumin, cayenne pepper, fennel, cilantro, bacon, celery, carrots
- 4
Tip: Try toasting the dried spices in a dry saute pan for a different flavor profile!
Cooksnaps
Le Cordon Bleu graduate. I've worked Frontera with Rick Bayless, Mediterranean, fine dining, deli, kosher, Italian, French, Cajun/Creole, Irish, Gastro pubs, Chinese, Seafood, Tapas, Hotel fine dining, wood fired pizzas, & Middle Eastern off the top of my head. I've done alot of random moonlighting just soaking up info and experience
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