Beef stew

Name: Beef stew
Total time: 3600 s
Yield: 3 servings
Cuisine: Kenyan
Ingredients: 250 g beef; 2 tomatoes; 1 onion; 1/4 garlic; Cooking oil; to taste Salt; 4 drops dark soy sauce; 2 pinches black pepper

Juliet @cook_7640840

Nairobi

My two favorite cousins were visiting my place and they wanted to eat something that was filling..Beef stew with ugali is always the first option .

Juliet @cook_7640840

Nairobi

My two favorite cousins were visiting my place and they wanted to eat something that was filling..Beef stew with ugali is always the first option .

Saved

Ingredients

1 hour

3 servings

250 gbeef
2tomatoes
1onion
1/4garlic
Cooking oil
to tasteSalt
4 dropsdark soy sauce
2 pinchesblack pepper

Saved

Steps

1 hour

1

Boil the meat for about 25 to 30 minutes.
2

In another sufuria, put cooking oil in a pan, add diced onions and garlic and salt to cook till golden brown.
3

Add tomatoes to cook till it creates a paste for about 2 minutes then add boiled meat and stir for a minute
4

Add to it black pepper and soy sauce as you stir.Add some water and let it boil 10 minutes.
5

Serve while hot with ugali.