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Zorley Pesto
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A picture of Zorley Pesto.

Zorley Pesto

Charlotte
Charlotte @cook_2800119

This is my second dish for the night. Quick and easy buzzer beater recipe. Just in time for the New Year's Eve. Another recipe taught by one of my master chefs! Another delicious meal!

This is my second dish for the night. Quick and easy buzzer beater recipe. Just in time for the New Year's Eve. Another recipe taught by one of my master chefs! Another delicious meal!

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Zorley Pesto

Charlotte
Charlotte @cook_2800119

This is my second dish for the night. Quick and easy buzzer beater recipe. Just in time for the New Year's Eve. Another recipe taught by one of my master chefs! Another delicious meal!

This is my second dish for the night. Quick and easy buzzer beater recipe. Just in time for the New Year's Eve. Another recipe taught by one of my master chefs! Another delicious meal!

Read more
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Ingredients

40 mins
15 servings
  1. 2whole garlic
  2. 40 gramsbasil leaves
  3. 10 gramssalt
  4. 1 packagesgrated parmesan cheese
  5. 1/2 kgcashew or pine nuts
  6. 1olive oil
  7. 1 kgcooked pasta/fettuccine noodles
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Steps

40 mins
  1. 1

    Grind the following separately

  2. 2

    Use a blender for the basil leaves and mix it with the following:

  3. 3

    Taste the pesto sauce and pour it on the pasta. Add grated cheese for garnishing.

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Charlotte
Charlotte @cook_2800119
on January 01, 2015 07:43

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