Banana cakes

Name: Banana cakes
Total time: 900 s
Yield: 3 servings
Cuisine: American
Ingredients: 1 large ripe banana; 2 tbsp sugar; 2 tbsp cornstarch; 1/2 cup seasoned panko breadcrumbs; 1/4 cup olive oil, extra virgin

skunkmonkey101 @skunk_monkey101

Dover, Florida

These were made because I wanted something firm from a banana not overly soft not mushy so I said let me try this so I did I do imagine they could be deep fried or baked also

skunkmonkey101 @skunk_monkey101

Dover, Florida

These were made because I wanted something firm from a banana not overly soft not mushy so I said let me try this so I did I do imagine they could be deep fried or baked also

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Ingredients

15 mins

3 servings

1 largeripe banana
2 tbspsugar
2 tbspcornstarch
1/2 cupseasoned panko breadcrumbs
1/4 cupolive oil, extra virgin

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Steps

15 mins

1

Cut your banana then mash it up.
2

Add cornstarch mix well I used a fork it will get real creamy
3

Add breadcrumbs mix throughly
4

Heat oil in a pan I used a cast iron skillet
5

Form into small cakes about three fry watch carefully they will burn if not turn the cake often total of about 7-8 minutes
6

When done let sit for 2 minutes to cool hope you enjoy

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skunkmonkey101 @skunk_monkey101

on September 25, 2014 11:34

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....