Boil spaghetti till cooked.

Mash garlic and pepper until smooth. Then saute in pan for a minutes.

Add into pan diced chicken and fry till cooked.

Put some bowl. Add cream soup and water, mix well. Then pour into pan till simmer and add mushroom.

Add cooking cream, basil, oregano, grated parmesan cheese and salt (as needed) to taste.

Finally put spaghetti and the creamy sauce on the plate.